indian chai recipes Guides
The Best Chai Accompaniments in India
India is the world's largest producer of Tea. In India Tea is the most popular beverage and is consumed as a breakfast, evening and anytime drink. The most common form of type tea is the 'Masala chai' prepared using a special mixture of spices that give it a unique flavour and taste. Most of the Indian tea recipes are milk based which is not so common in other parts of the globe. Usually tea leaves are boiled in water while making tea, and milk is added. Tea is also a part of the cultural norm. In India instead of alchohol Tea is offered to the visitors and often referred to as Chai-Paani.
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Chai - The Most Common Beverage in India
Tea is the commonly used beverage in India and there seems no end to the variety of recipes available. Each one can make his/her own recipe. There is a diversity of recipes all across India. The most common ones being Masala Chai, Plain tea, Ginger tea and cardamom tea. The extreme North of India has its own regional recipe and is known as Kahwa. A good amount of spices and dry fruits are put in and it becomes a kind of herbal syrup that contains no milk. Kahwa helps people to maintain there body warmth in extreme winters.
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Following are the best Chai recipes from India
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