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The Best Gujarati Snacks - Khandvi and Dhokla
Khandvi and Dhokla are probably the best Gujarati Snacks. The two snacks are famous all across India. Khandvi is a delicate snack prepared with curd and gram floor and garnished with sesame seeds, coriander, grated coconut and green / red chillies. Dhokla is a spongy snack, again prepared using gram floor, sour curd and green chillies. Both these dishes are easy to make and delicious to taste. A must have in the Gujarati menu. These can be a part of your daily breakfast, an accompaniment during lunch, an evening snack and could be a side dish in the dinner menu. Read more »
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