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Recipe for Kurkuri Bhindi

Need a Kurkuri Bhindi Recipe? Here it is.

India is a land of diversities, which is well portrayed in its culture and cuisine. A land where taste changes at every 100 kms. Hence, it has a wide spectrum of food. Here we bring you an authentic Kurkuri Bhindi Recipe from India that’s not only quick but, can be easily made at home. The Kurkuri Bhindi recipe we listed below is most basic of Indian recipes also one of the tastiest! Trying this Kurkuri Bhindi recipe at home is an easy way to get a delicious meal.

Here is the Authentic Kurkuri Bhindi Recipe:

Kurkuri Bhindi


500 grams Ladyfingers (bhindi)
Oil to deep fry
Salt to taste
2 tablespoons Gram flour (besan)
1/2 teaspoon Red chilli powder
1/2 teaspoon Chaat masala
1/2 teaspoon Dry mango powder (amchur)
1/2 teaspoon Cumin powder


1. Trim ladyfingers and halve them vertically. Further slice them into thin strips.
2. Put the bhindi in a bowl, add salt, besan, red chilli powder, chaat masala, amchur and cumin powder and mix well, crushing lightly.
3. Drop the slices into the hot oil and deep fry on medium heat till golden and crisp.
4. Drain on absorbent paper. Serve hot.T


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