Recipe for Arbi Masala


Need a Arbi Masala Recipe? Here it is.

India is a land of diversities, which is well portrayed in its culture and cuisine. A land where taste changes at every 100 kms. Hence, it has a wide spectrum of food. Here we bring you an authentic Arbi Masala Recipe from India that’s not only quick but, can be easily made at home. The Arbi Masala recipe we listed below is most basic of Indian recipes also one of the tastiest! Trying this Arbi Masala recipe at home is an easy way to get a delicious meal.

Here is the Authentic Arbi Masala Recipe:

Arbi Masala


500 gms boiled and chopped arbi
75 gms tomato puree
15 gms ginger (adrak) paste
25 gms cashew nut (kaju) paste
1 tsp carom seeds (ajwain)
1 tsp garam masala
1/2 tsp turmeric powder (haldi)
75 ml oil
1/2 tsp salt

For Garnish
Chopped coriander
Green chillies


1. Combine the tomato puree, ginger paste, cashew nut paste, ajwain, garam masala , turmeric powder and oil in a microwave safe bowl and microwave on high for 3 minutes.
2. Add 1/2 cup water, salt and arbi, mix well and microwave on high for 8 minutes.
3. Garnish with chopped coriander and green chilies.
4. Serve hot.