Recipe for Aloo Bonda
Need a Aloo Bonda Recipe? Here it is.
India is a land of diversities, which is well portrayed in its culture and cuisine. A land where taste changes at every 100 kms. Hence, it has a wide spectrum of food. Here we bring you an authentic Aloo Bonda Recipe from India that’s not only quick but, can be easily made at home. The Aloo Bonda recipe we listed below is most basic of Indian recipes also one of the tastiest! Trying this Aloo Bonda recipe at home is an easy way to get a delicious meal.
Here is the Authentic Aloo Bonda Recipe:
2 Large Boiled, Mashed Aloo (Potatoes)
1-2 Green Chilies (chopped)
1tbsp Coriander leaves (finely chopped)
1cup gram flour
Salt to taste
Red chili powder to taste
1/4th tsp Garam Masala powder
1/4th tsp turmeric powder
Oil for frying
1.. Add salt, chili powder, garam masala, coriander, and green chilies to the mashed aloo (potatoes) and mix well.
2. In a bowl take a cup of gram flour; add turmeric powder, little salt and chili powder to it. Add little water bit by bit and mixing with hand make a batter (neither too thick nor too lose).
3. Make small balls of aloo (potato) mixture.
4. Dip each ball in the batter and deep fry them till golden. brown
5. Serve aloo bonda hot with chutney.