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The Best of Mumbai's Value-for-money Restaurants

Mumbai is a melting pot of a very diverse range of cuisines, both regional and international, catering to a very diverse population of people with different tastes and income. The polyglot character of the city and its wealth are reflected in a dazzling array of restaurants; from the best and most expensive restaurants serving Indian and International cuisines with a fine dining approach, and round the corner some small joints and hole in the wall eateries with the most authentic flavours with a more...you can say rustic approach. Deciding where to eat out can be quite daunting with the number of options you have in any part of Mumbai.
So to help you out I've come up with some lists of the best restaurants in three price ranges-
$:budget/great value for money(Below Rs.200 per person),
$$:mid-range/reasonable (Rs. 200 to Rs.600 per person),
$$$:expensive/luxury restaurants (Rs.600 and above per person).
Here's a list the Best Value-for-money Restaurants in Mumbai in no particular order. [$:budget/great value for money(Below Rs.200 per person)] I personally love this list the most cos it allows you to sample the best of Mumbai's Cuisine...the true Mumbai way and without breaking the bank!
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This legendary stall is behind the Taj Mahal hotel in Colaba and serves the traditional Muslim cuisine of kebabs and paper-thin roomali flatbreads. Spread a newspaper and eat like the locals on the trunk of your taxi, or duck into the empty gallery across the street. The seekh kebab (spiced lamb patty) and boti kebab (yogurt-marinated lamb) are swift sellers, as are the rolls crammed with meat and onions. It is difficult to spend more than a few hundred rupees.
Cheap and cheerful, vegetarian eatery tries its hand at Indian, Mexican, Western, Lebanese, and Italian food. Try the hot-selling channa bhatura (spiced chickpeas served with fried, puffed-up Indian-style bread) or the stuffed parathas (Indian-style flaky bread).
A Parsee restaurant on a bustling street in Fort, this hotel has become a popular joint for families, especially Parsis, in South Mumbai. It is located close to the Bombay Stock Exchange. Jimmy Boy is a good place to sample the delicacies of one of India’s less well-known culinary traditions. The restaurant makes no concessions to modern design or styling but provides good food at the most affordable prices right in the middle of the city.
This long, narrow restaurant inside Jehangir Art Gallery is another South Mumbai institution that has retained its charm and low prices in spite of its popularity. With quick, efficient service and a policy of not hurrying diners even if others are waiting, this is the perfect stopover after a day roaming the Prince of Wales museum and other local landmarks. Start with a delicious seasonal fruit juice -- the guava juice is the best when it's in season. Boti rolls (spiced meat wrapped in chapatis) rival with parathas (fried breads with a great assortment of stuffings) to satiate the taste buds along with the yummy bean-sprout salad. A stop here is a must: This is as close to home cooking as you are likely to get on a short visit to Mumbai.
